Ogale’s Hapus Mango, Kokum, Kairi (Raw Mango), and Amla Squash (Sharbat) are highly nutritious and refreshing beverages that are especially beneficial in hot weather. These drinks help cool the body and improve overall health.
Ogale Hapus Mango Squash is made from the pulp of Devgad Hapus Mangoes. Hapus Mango is famous for its sweet, fragrant taste. This squash is rich in Vitamin C, Vitamin A, and antioxidants, which enhance the immune system, improve skin health, and promote better eye and bone health. Drinking this squash provides your body with energy and a refreshing boost.
Kokam Squash is a delicious and refreshing drink. The natural antioxidants and hydrating properties of Kokum help cool the body, improve digestion, and enhance overall health. The anti-inflammatory properties of Kokam squash help reduce inflammation in the body.
Kairi (Raw Mango) Squash is a tasty and refreshing beverage that is rich in Vitamin C. It boosts the immune system and improves digestion. This raw mango squash helps the body fight heat and is ideal for maintaining hydration during hot days.
Amla, or Indian Gooseberry, is packed with Vitamin C, which strengthens the immune system. Drinking Amla Squash improves digestion, enhances immunity, and provides a feeling of freshness.
Including Ogale’s Hapus Mango, Kokam, Kairi, and Amla Squash in your daily diet is highly beneficial for your body. These drinks offer a perfect combination of flavor and health, providing both nourishment and refreshment
Kokam Agal, rich in antioxidants and hydroxycitric acid, improves digestion, reduces acidity, cools the body, supports weight management, boosts immunity, and promotes overall gut health.
Raw Amla (Indian Gooseberry) juice is a powerhouse of vitamin C, antioxidants, and essential minerals like calcium and iron. It boosts immunity, improves digestion, and promotes glowing skin and healthy hair. Amla juice detoxifies the body, regulates blood sugar levels, and supports heart health, making it a rejuvenating natural health drink.
Amrut Kokam Concentrate, made from the tangy Kokam fruit, is rich in antioxidants, vitamin C, and essential nutrients. It supports digestion, promotes heart health, and aids in detoxifying the body. Known for its cooling properties, it helps relieve acidity, inflammation, and digestive issues, offering a refreshing and health-boosting experience.